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Garlic Bread {Easy Yummy Healthy Way}

Quick easy garlic bread that is delicious and healthy

by HomeNaturallyMade
easy healthy garlic bread recipe {yummy healthy way}

Quick & easy Garlic Bread featuring olive oil, minced garlic, oregano, black pepper, and a hint of salt is deliciously healthy. For the bread, you can pretty much use any kind. My favorite one is homemade French Bread or Country Bread.

quick easy garlic bread recipe {healthy tasty way}

What kind of bread is best for making garlic bread?

For this recipe, you can pretty much use any bread, but try to avoid the super soft sweet bread. Country Bread or French Bread are among the excellent choices. I am especially fond of this homemade French Bread.

Not only do they have a neutral subtle flavor and firm bite texture, but you can also slice the bread horizontally into halves to make the toasting process easier.

Easy Yummy French Bread Recipe

How to make garlic bread spread quick, yummy and healthy?

Making an easy garlic bread spread is super quick and easy. Simply mix olive oil, minced garlic, oregano, black pepper, and a tiny bit of salt together.

Garlic Bread Ingredients

Freshly minced garlic is essential to the flavor. A compact food processor is a handy tool to get the job done effortlessly.

Minced Garlic Using a Compact Food Processor
Minced Garlic Using a Compact Food Processor

How to make easy Garlic Bread?

Tip No.1 is to flavor the bread slices

If you are using French or similar bread, slice the bread into halves, and then scoop the garlic bread spread onto the exposed surface. Following that, use a silicone spatula to spread it evenly across the bread.

As mentioned earlier, it is easier to use French Bread, so you can slice the bread into haves and simply focus on flavoring the exposed area.

Tip No.2 is to toast the bread till the edge browns

I like to use the “Broil” mode “High” setting. Place the bread on the middle rack and broil for about 10 minutes. Flip the bread slice after the initial 4 minutes and then flip again every 2 minutes, or till the edge brows.

The time required highly depends on what types of bread you are using. The time indicated above refers to French Bread. For pre-sliced sandwich bread, for example, it takes much less time than this. The browned edge is a good “tell-tell” sign to let you know whether they are ready.

Tip No.3 is to place the flavored bread on unbleached parchment paper on a baking pan

It makes cleaning easier and also helps to retain the moisture coming out of bread.

All done! Enjoy a naturally yummy and healthy Garlic Bread.

EASY GARLIC GREAD
easy healthy garlic bread recipe {yummy healthy way}

Easy Garlic Bread Recipe {Yummy Healthy Way}

Yield: 6 servings
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes

Quick and easy garlic bread featuring olive oil, minced garlic, oregano, black pepper, and salt is deliciously healthy. For the bread, you can use a wide range of store-bought or homemade bread. French bread is especially suitable.

Ingredients

Instructions

  • Gather ingredients. Cut the French Bread into halves, and then slice horizontally into halves.
    Garlic Bread Ingredients
  • Add everything else in the ingredient list into a small bowl and mix well using a silicone spatula.
    mix garlic bread spread in a small bowl
  • Place the bread slices face up on a baking pan lined with unbleached parchment paper. Divide the garlic spread among the bread slices.
    garlic bread spread on french bread slices
  • Then use the silicon spatula to spread it out evenly.
    garlic bread before the toasting
  • Set the oven to "Boil" and toast on "Hight" for 4 minutes, then flip the bread now the exposed sides facing down, and toast for another 4 minutes.
  • Following that, flip again and toast for additional 4 minutes, flip the bread halfway through, or till the edge of the bread gets browned.
    freshly toasted Garlic Bread in the baking pan
  • Turn off the oven. All done! Enjoy naturally delicious garlic bread.
    Easy Garlic Bread Recipe
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 256Total Fat: 6gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 0mgSodium: 634mgCarbohydrates: 42gFiber: 2gSugar: 4gProtein: 9g

Nutrition calculation is provided by Nutritionix to the best knowledge per ingredients description and isn't always accurate.

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