Egg

Chocolate Sponge Cake featuring cacao powder, loads of eggs and homemade cake flour is yummy and nutritious.

Chinese Bakery-Style Sponge Cake featuring soft sponge cake, freshly whipped heavy cream and strawberry slices is light, yummy and healthy.

Dive deep into practical tips ensuring a fluffy and smooth Old Fashioned Chinese Egg Cake {Lao Shi Ji Dan Gao 老式鸡蛋糕}.

All-Natural Red Velvet Cake featuring Chinese Red Yeast Rice, homemade organic cake flour, avocado oil is fluffy, yummy and healthier.

Raisin Egg Cake {Ti Zi Dan Gao 提子蛋糕} is a classic Chinese bakery. It is like a sponge cake and Italian Panetone put into a cupcake.

Chive Pots or Jiu Cai He Zi {韭菜盒子} is a traditional pocket food in northern China, featuring chopped chive and soft scrambled egg filling.

Italian Panettone made easy at home using organic ingredients. It features golden yellow soft bread cake with sweet citrus smell and flavor.

Egg Stir Fry with vegetables is a traditional Chinese food. A quick, easy, healthy hearty dish perfect for an on-the-go meal.

Bitter Melon with Eggs {Ku Gua Chao Dan 苦瓜炒蛋} features bitter melon thin slices stir-fried with eggs. Such a quick, easy and hearty way to enjoy this healthy vegetable.

Luffa with Eggs is a traditional home cooking in China. Such a naturally delicious vegetarian dish to enjoy the super nutritious luffa gourd.