vegan

Greek Salad featuring cucumber, tomato, and fetta cheese is yummy, healthy and so quick & easy to make. Perfect for summer days or party.

Homemade Cherry Jam only uses three simple ingredients, pitted cherries, apple and turbinado sugar. So yummy, healthy and quick & easy to make.

Mung Bean Sprouts stir fry with green pepper is a well-liked home cooking in China. So easy, refreshing and naturally yummy and healthy.

Pesto made of tender parsley and young leek greens is refreshing and naturally delicious. A healthy basic long-lasting and versatile pesto.

Hui Cai {White Goosefoot} Salad Chinese style featuring the briefly blanched superfood wild vegetable toss with garlic sesame dressing.

Eggplant and Long Bean Stir Fry in spicy garlic sauce is appetizingly tasty, a perfect nutritious vegan dish with satisfying yumminess.

Easy Light Beet salad featuring soft beet chunks tossed with apple cider vinegar, hemp seed oil, coriander and fennel seeds is refreshingly yummy.

Song Gao {松糕} featuring sweet rice flour and rice flour is a traditional Chinese Sponge Rice Cake, so fluffy, refreshingly yummy and naturally vegan and gluten-free.

Vegan Pasta Salad with Spanish Olives and homemade pesto is refreshing and yummy, featuring tomato, celery, cucumber, parsley, Spanish Olive.

Chickpea and Beans Salad featuring black bean and kidney bean is delicious and nutritious. So easy to make and such a versatile vegan dish for any occassion.