Ingredient

Chocolate Sponge Cake featuring cacao powder, loads of eggs and homemade cake flour is yummy and nutritious.

Chinese Bakery-Style Sponge Cake featuring soft sponge cake, freshly whipped heavy cream and strawberry slices is light, yummy and healthy.

Pork Yuan Xiao {Rou Tang Yuan} features an extra soft sweet rice dumplings filled with deliciously juicy minced pork.

Tang Yuan, or Yuan Xiao is a traditional food in China, featuring soft sweet rice dumplings filled with red bean, sesame or pork filling.

Chicken Masala featuring homemade Garam Masala and scratch Curry Roux is easy, yummy and super nutritious.

Brown Sugar Rice Cake, a traditional dessert native to China’s Yangtze River Delta, features soft & chewy sweet rice flour, dark brown sugar, and Gui Hua {Osmanthus flowers}.

Bitter Melon Rib Soup features soft bitter melon, meat falls off the bone ribs, and slow cooked soybeans in a such a naturally delicious soup.

Chinese Curry Chicken {Jia Li Ji 咖喱鸡} featuring homemade from scratch garam masala and Curry Roux {Jia Li Kuai 咖喱块}is so yummy, easy to make and healthy.

Dive deep into practical tips ensuring a fluffy and smooth Old Fashioned Chinese Egg Cake {Lao Shi Ji Dan Gao 老式鸡蛋糕}.

Authentic Suzhou Style Rou Yue Bing {肉月饼}, or Pork Mooncake features savory flaky pastry buns filled with juicy and tasty minced pork filling.