cake

Raisin Egg Cake {Ti Zi Dan Gao 提子蛋糕} is a classic Chinese bakery. It is like a sponge cake and Italian Panetone put into a cupcake.

Chinese Bakery-Style Sponge Cake featuring soft sponge cake, freshly whipped heavy cream and strawberry slices is light, yummy and healthy.

Swiss Roll featuring super soft vanilla sponge cake roll filled with homemade whipped cream is yummy and healthy.

You will love this moist, light, and naturally yummy Dark Chocolate Cake with Green Yogurt Chocolate Frosting. So nutritiously tasty.