Snacks

Chocolate Sponge Cake featuring cacao powder, loads of eggs and homemade cake flour is yummy and nutritious.

Pork Yuan Xiao {Rou Tang Yuan} features an extra soft sweet rice dumplings filled with deliciously juicy minced pork.

Tang Yuan, or Yuan Xiao is a traditional food in China, featuring soft sweet rice dumplings filled with red bean, sesame or pork filling.

Brown Sugar Rice Cake, a traditional dessert native to China’s Yangtze River Delta, features soft & chewy sweet rice flour, dark brown sugar, and Gui Hua {Osmanthus flowers}.

Dive deep into practical tips ensuring a fluffy and smooth Old Fashioned Chinese Egg Cake {Lao Shi Ji Dan Gao 老式鸡蛋糕}.

Authentic Suzhou Style Rou Yue Bing {肉月饼}, or Pork Mooncake features savory flaky pastry buns filled with juicy and tasty minced pork filling.

Zao Ni Ma Bing {枣泥麻饼} is a traditional jujube paste cookie in Suzhou China, featuring red jujube filling covered with white sesame seeds.

Homemade Granola Bar uses superfood oats, nuts, seeds and dried fruits, as well as old fashioned Chinese dark brown sugar.

Homemade Lemonade using three simple ingredients of lemon, sugar and water is so easy, yummy and refreshing. Best homemade lemonade.

Homemade Char Siu Bao from scratch is easy yummy and healthy, featuring cloud-soft fluffy wrappers and juicy & delicious BBQ pork filling.