Vegetarian

Tong Hao {茼蒿}, also known as Chinese crown daisy, is a traditional leafy green widely used in Chinese cooking. Tong Hao Soup, made with minced garlic, a drizzle of sesame …

Homemade from scratch Black Forest Cake is such a yummy and healthy Chocolate Sponge Cake with Cherry Fillings.

Tao Su {桃酥} are iconic traditional Chinese cookies with a long history.

Xiang Gu Ji Tang {香菇鸡汤}, or Chicken Soup with dried shiitake mushroom is a beloved traditional Chinese home-style dish. It feasures tender cage-free chicken simmered with rehydrated dried shiitake mushroom …

Zucchini Fritters Chinese Style features zucchini thin slices mixed with organic flour and seasoned with salt, black pepper and green onions.

Sichuan Pao Cai {泡菜} aka Szechuan Style fermented vegetables is an iconic Chinese side dish. The fermented long beans {Suan Dou Jiao 酸豆角) and radish leaves {Xue Li Hong 雪里蕻} …

Immune Boosting Cough Tea using organic wholesome herbs is excellent for boosting the immune and improving respiratory health.

Homemade flour tortillas using just organic all-purpose flour, avocado oil, warm water, and a pinch of water are easy and yummy.

Homemade from scratch blueberry muffins using iconic Maine’s wild blueberry are nutritiously delicious. Perfect for breakfast or snacks.

Homemade Sandwich Bread featuring simple wholesome ingredients of organic all-purpose flour and avocado oil is easy, yummy and healthy.