Lamb Liver Stir Fry with celery, carrots, and onions slices are yummy and easy to make. Add a pinch of cumin to complement lamb liver for a unique deliciousness.
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Bitter Melon with Eggs {Ku Gua Chao Dan 苦瓜炒蛋} features bitter melon thin slices stir-fried with eggs. Such a quick, easy and hearty way to enjoy this healthy vegetable.
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Chicken with duo peppers {green and red} is a classic quick & easy everyday home cooking in China. It features tender and tasty velveting chicken meat.
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Yangzhou Fried Rice features golden rice and scrambled eggs, yellow corn kernels, green peas, celery and scallions, and red bell pepper. Yummy and healthy.
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Chinese Celery with Tofu slices and Boiled Peanuts is a traditional home cooking in China’s Yangtze River Delta area. Naturally delicious!
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Pork slices and Mao Dou Stir Fry is a traditional dish in China’s Yangtze River Delta area, featuring savory pork slices and soft edamame.
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Stir Fried Watercress featuring ancient, superfood vegetable is quick, easy and tasty. A bit of oil, salt and minced garlic are all you need.