Lu Shui or Lu Wei refers to food (meats, tofu, etc.) cooked using Master Stock. So naturally delicious and easy to make.
Latest in Appetizer
Edamame is a popular appetizer at Sushi restaurant in the west. It features boiled young soybeans in pods, lightly seasoned with a pinch of salt. They have a subtle nutty flavor with a soft, firm bite texture. Truly yummy and healthy.
Zucchini Fritters Chinese Style features zucchini thin slices mixed with organic flour and seasoned with salt, black pepper and green onions.