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Blue Corn Steamed Buns {Mantou 紫玉米馒头}
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Nanjing Salted Duck (南京盐水鸭）
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Tong Hao Soup {Quick Easy Crown Daisy Soup}
Braised Beef {Hong Shao Niu Rou 红烧牛肉}
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Pork Slices and Mao Dou Stir Fry {肉丝炒毛豆}
Lu Shui {Lu Wei} using Master Stock
Luo Bo Niu Nan {Cantonese Beef Brisket}
Fried egg with Xiang Chun Toona Sinensis
Celery with Tofu and Peanuts Stir Fry {芹菜炒香干}
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stir fried beef
stir fried beef
Stir Fried Beef with Bitter Melon {苦瓜炒牛肉}
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