Pork

Lu Rou Fan features juicy, savory pork belly small pieces braised in a delicious sauce and then mixed with stir fried vegetables on rice.

Steamed Pork Buns {Huai Yang Style Rou Bao Zi 肉包子} features a fluffy wrapper filled with juicy, savory pork fillings. Easy, Yummy and Healthy.

Pork with potatoes and carrots features juicy pork chunks combined with savory potatoes and carrots. Such a cozy & yummy meal.

Braised Char Siu is so juicy, yummy with an easy 35 minutes cooking in a healthier way. It features homemade char siu sauce and red yeast rice for color.

Sweet and Sour Ribs Shanghai classic features meat-fall-off bone ribs that have a sweet and vinegary appetizing taste. Unstoppably yummy.

Sheng Jian Mantou {生煎馒头}, also known as pan-fried pork buns, is a traditional Huai Yang style food native to China’s Yangtze River Delta area. It features a crispy bottom but soft top, a firm bite semi-spongy wrapper and juicy & tasty pork filling that has a hint of sweetness.

Homemade salt pork using simple ingredients is so yummy, easy to make and healthy, featuring a firm bite reddish savory pork.

This pork filling makes tasty and juicy dumplings or buns featuring pork. It is also versatile and adapt to color and sweetness level.

Cooked Pork Slices are juicy and seriously delicious. With this, you can whip out a Huai Yang stir-fry featuring pork slices in no time.

Greek Pork Chops featuring homemade dry rub is instanely naturally delicious. So quick and easy to make. Either braise or grill.